“Enchanting Duet” honey and walnut cake

“Enchanting Duet” honey and walnut cake is a classic honey cake with condensed milk cream and walnut paste, in a delicate glaze.

Weight

39 grams

The shelf life

Non-frozen cakes — no more than 9 months; frozen cakes — no more than 12 months. Shelf life after defrosting — no more than 90 days.

Taste

Honey and nut

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Description

Brand

Cheroka

Country of manufacture

Russia

Transport packaging

corrugated box (4 pcs)

Transportation conditions

During transportation maximum temperature shall be not higher than + 35 ºC

Storage conditions

Shelf life of non-frozen cakes at temperatures from 0°C to +25°C and relative humidity not exceeding 70% is up to 9 months. Shelf life of frozen products at temperatures not above −18°C is up to 12 months. After defrosting, store the product at temperatures from 0°C to +22°C and relative humidity not exceeding 70% for no more than 90 days. Re-freezing is not allowed. Keep away from direct sunlight and products with strong odors. Defrosted products must be accompanied by a sticker indicating the defrost date and expiration date.

Ingredients

baked condensed milk with sugar [whole milk, skimmed milk, sugar], confectionery glaze [sugar, non-tempered lauric cocoa butter substitute (hydrogenated fractionated refined palm kernel oil, emulsifiers (soy lecithin, E492)), cocoa powder, whey powder, emulsifiers (soy lecithin, E476), “Vanillin” flavoring], wheat bakery flour of the highest grade, butter (pasteurized cream), sugar, water, liquid egg product, margarine [refined deodorized vegetable oils (palm, modified palm, sunflower), water, emulsifiers (mono- and diglycerides of fatty acids, polyoxyethylene (20) sorbitan monooleate, soy lecithin), salt, preservative – sorbic acid, flavoring, colorant – carotenes, acidity regulator – citric acid], walnut kernel, natural honey, malt extract (barley malt, water), caramel starch syrup, moisture-retaining agent – glycerin, baking powder – sodium bicarbonate, stabilizers: (gum arabic, guar gum, xanthan gum), fermented glucose, maltodextrin, preservative – sorbic acid, acidity regulator – citric acid, food wheat fiber, antioxidant: tocopherols, mixture concentrate.

Nutritional value

100 gr contain (average values):

Protein: 4,9 gr.

Fat: 23,0 gr.

Carbohydrates: 56,0 gr.

Энергетическая ценность

100 gr contain (average values):

1890 kJ

(450 kcal)