“Delicacy” jam (mango, sugar, thickeners (E1442, E440), acidity regulator (citric acid), preservatives (E202, E211), natural mango flavorant, natural dye (β-Carotene)), vegetable-based whipping cream (water, vegetable oil (refined deodorized palm kernel oil, soy lecithin emulsifier), sugar, glucose, dairy protein, stabilizer E466, emulsifiers E460(i), E472b, E472e, moisture-retaining agent E420,

acidity regulator E339(ii), salt, “Creamy Vanilla” flavorant), white confectioner’s glaze (sugar, lauric cocoa butter substitute, whey powder, soy lecithin emulsifier, dye (titanium dioxide), flavorant), ultra-pasteurized milk (standardized), sugar, liquid egg product, top grade wheat flour, water, mango puree (90% mango pulp, sugar), invert syrup (sugar, acidifier (citric acid), acidity regulator (sodium bicarbonate – baking soda)), corn starch, coconut flakes, food gelatine, baking powder (corn starch, disintegrants (E450, E500)), preservative (potassium sorbate), complex food additive (drinking water, emulsifier E471, moisture-retaining agent (E420, E1520), emulsifier E475, moisture-retaining agent E422, emulsifiers (E470, E433, E477)), acidity regulator (citric acid). The indicated E numbers are approved for use by the Ministry of Health of the Russian Federation and the Eurasian Economic Commission as safe food additives.